Milk thistle is a phenolic phenolic compound. The main ingredients are: silibinin, ISilibinin, silibinin, silibinin and so on. It has the function of protecting liver, improving liver function, promoting bile secretion and reducing inflammation. Silymarin can protect the liver from alcohol, chemical poisons, drugs, food poisoning, environmental pollution damage; Accelerate the regeneration and repair of hepatocytes.GET A QUOTE
Milk thistle Extract
Part of Plant Used
*Customized specifications available upon request
1.What Is Silymarin?
Silymarin is a kind of dihydroflavanol compound, has the function of resisting liver poisoning, protecting liver cells and so on, can be used as bile excretory agent. It has good curative effect to the liver diseases such as acute, diffuse hepatitis, liver cirrhosis, toxic liver injury in metabolism, gallstone and the recurrent pain caused by gallstone and cholangitis.
2.How Silymarin Works
Silymarin can protect liver cell membrane by preventing lipid peroxidation and maintaining cell membrane fluidity. It also inhibits the superoxide anion release of neutrophils to reduce inflammatory cell-induced hepatocyte damage. Other studies have shown that silybin can increase superoxide dismutase (SOD) expression in lymphocytes of mice with chronic alcoholic liver disease, and thus has an antioxidant effect. It has also been reported that silybin can reduce the production of reactive oxygen species (ROS) and malondialdehyde (MDA).
3.Benefits and Uses
Protect liver cells from toxic substances, especially alcohol and environmental pollutants (pesticides, heavy metals, etc.);
Has a powerful antioxidant function, can protect liver cells from free radical damage, far more effective than vitamin E;
It boosts protein synthesis, speeds up the production of new liver cells, or allows damaged liver cells to repair themselves.
Silymarin has anti-radiation, anti-aging, arteriosclerosis prevention and treatment, delaying skin aging and other effects.